Young Farm-Raised Turkey — $8 / lb (16–18 lb)

Young Farm-Raised Turkey — $8 / lb (16–18 lb)

$8.00 / lb

Young farm-raised turkey — $8 per lb. Whole bird weighs approx. 16–18 lb. Half available (approx. 8–9 lb). Raised on grass, homemade sour milk (prostokvasha), cottage cheese, and grain. Price is calculated by weight.

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Our young turkeys are raised on our family farm with grass, homemade sour milk (prostokvasha), cottage cheese, and grain for natural growth and exceptional taste.

What’s Included

  • Whole turkey (approx. 16–18 lb)
  • Half turkey option available (approx. 8–9 lb)
  • Freshly processed

Ingredients

  • 100% turkey
  • No added water
  • No preservatives
  • No artificial additives

Cooking Instructions

Oven

Roast at 325°F (165°C) for 13–15 minutes per pound until internal temperature reaches 165°F (74°C).

Grill

Cook over medium heat until fully done.

Slow Roast

Ideal for holiday dinners and large family gatherings.

Storage

  • Keep refrigerated
  • Freeze for longer storage

Perfect For

  • Holiday meals
  • Large family dinners
  • Meal prep
  • Traditional roasting

Weight & Price

Whole: approx. 16–18 lb
Half: approx. 8–9 lb
Price: $8 per lb
Final price is calculated by actual weight.

Why Customers Love It

  • Farm-raised naturally
  • Rich, traditional flavor
  • Perfect for special occasions
  • High-quality clean meat

Attributes Value
Whole

16–18 lb

Half

8-9lb